• Must be a Minnesota resident
• Entering freshman, sophomore, junior, or senior year at a 2- or 4-year college
• Major in a field related to the pork industry

Always verify the full eligibility rules on the official source before you apply.

Program rules and conditions. Uploads and file types are listed under Required documents.

• This program is open to Minnesota residents who are entering their freshman, sophomore, junior, or senior year at a 2- or 4-year college or university in any state.
• Applicants must be majoring in a field related to the pork industry, including agricultural business, agricultural education, agricultural engineering, agronomy, animal science, animal physiology, environmental sciences, livestock reproduction, nutrition, large animal veterina….